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| 23 Nov 2014 05:27 PM |
Turkey breasts cook up tender and delicious, and are easy to roast when you follow these instructions: Preheat oven to 325° F. Remove whole breast from bag. ... Place breast, skin side up, on a flat roasting rack in a 2-inch deep roasting pan. ... Brush or spray skin lightly with vegetable or cooking oil for best appearance. |
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| 23 Nov 2014 05:29 PM |
remember to remove the breast from the bag that part is important |
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| 23 Nov 2014 05:30 PM |
thanks man.
So um.. follow me? @true_rblx |
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chtr0192
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gmixer
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| 23 Nov 2014 05:30 PM |
| OR YOU COULD COOK ON 325,000 DEGREES TO GET THE TURKEY COOKED IN JUST A FEW SECONDS |
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| 23 Nov 2014 05:30 PM |
| you forgot the part where you marinate it with bleach |
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legoseed
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| 23 Nov 2014 05:31 PM |
well none of us can actually cook but how long would i cook it |
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| 23 Nov 2014 05:31 PM |
@chtr me too but it has to be tender |
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| 23 Nov 2014 05:32 PM |
@divine thats a thanksgiving only special |
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gmixer
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| 23 Nov 2014 05:32 PM |
| YOU CAN ALSO COOK THE TURKEY AT 3,250,000 DEGREES FOR A THOUSANDTH OF A SECOND!!!!!!! |
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| 23 Nov 2014 05:34 PM |
Just drop the turkey into the sun, in accordance with What-If xkcd 115
|| Nikola7007 - I accept no responsibility for brain damage caused by this post || |
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| 23 Nov 2014 05:34 PM |
I will use this when Canadian Thanksgiving comes.
If you live in New York, please move to Canada. |
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legoseed
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| 23 Nov 2014 05:35 PM |
@Scar
Hasn't Canadian Thanksgiving already passed? :o |
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| 23 Nov 2014 05:35 PM |
@nikola but you would have to remove it 0.000000013546667 seconds later before it disintegrated are u a ninja |
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