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| 15 Dec 2013 03:24 PM |
Name: Jason Jewels
Age: 24
Appearance: 5'3 tall with a normal weight. Dirty blonde hair that's fairly short with a bit of stubble. Mostly just casual clothing. Green eye color.
Personality: Cheery and optimistic, coming off as an excitable fellow. He likes making friends, but sometimes acts sort of oblivious to things. He likes cooking.
Bio: Grew up as a middle-class kid, he did alright in school and got a decent job as a chef in a restaurant. He works there to this day.
Others: He likes gaming as a hobby as well.
Welcome to the city, Jason Jewels! Please, answer these questions in the format below and then we may begin your ISRP:
Do you own a house?:
Description of house?:
Do you have a family?:
What is the salary that you earn with your job?:
Rank in job?:
Are you an orphan?:
Others that you want to add?:
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| 15 Dec 2013 03:31 PM |
Do you own a house?: Yes.
Description of house?: A one-story house with a wooden interior and exterior, fairly small. The largest room is the living room which you walk into, the second largest the kitchen. Everything else-the restroom, bedroom, and office room-is small.
Do you have a family?: No wife or children.
What is the salary that you earn with your job?: Sous chef of a popular restaurant, $37,000 salary.
Rank in job?: Sous chef.
Are you an orphan?: Both parents are alive.
Others that you want to add?: No. |
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| 15 Dec 2013 03:37 PM |
| (We may now begin. Please post your first action in your next post.) |
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| 15 Dec 2013 03:41 PM |
Jason
I awoke to the alarm blazing in my ear, grumbling tiredly. I slammed the alarm, looked at the time, then got up and started to get ready, which took about forty minutes, though I had plenty of time.
I walked out the door. The restaurant wasn't too far away, so I decided to walk. |
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| 15 Dec 2013 03:47 PM |
| As you exit your house, you see that the streets of the city was filled with citizens, so it made it a little harder for you to walk. As you approached the restaurant and went inside, you realized that you were a little late because of the crowds. Your manager scolds you, saying that if you won't be here next time your salary will be lowered. |
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| 15 Dec 2013 03:53 PM |
Jason
I frowned and apologized, then quickly walking into the hustle and bustle of the kitchen. The head chef was there and seemed a little annoyed that I was late, but I supposed I would just have to deal with it. |
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| 15 Dec 2013 03:57 PM |
| The manager follows you into the kitchen and then pointed out to all of the chefs that if you were late like Jason, your salary will drop. The chefs promised they wouldn't be late and then the manager left. Slowly, the head chef comes over to you. "Jason, table #2 is wanting a bowl of ramen noodles. Go cook it, won't ya?" he asked. |
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| 15 Dec 2013 04:01 PM |
Jason
I smiled and nodded, then I went over to a stove. I began to cook the noodles, paying close attention to what I was putting in the pot. |
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| 15 Dec 2013 04:03 PM |
| After a while you finish the noodles and then put in on the counter. A waiter hurries by and then grabbed it, heading over to the table. |
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| 15 Dec 2013 04:04 PM |
Jason
I then returned to the cooking area, wondering what was next. Everyone seemed to be doing their job, which was good. Though I was a bit concerned about the manager being on my case... |
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| 15 Dec 2013 04:11 PM |
| Another chef tells you that table #4 wants a pepperoni pizza. Certainly it's hard to make one. |
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| 15 Dec 2013 04:17 PM |
Jason
I nervously gathered the ingredients to do so, and began to carefully-yet quickly-work on the pizza. |
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| 15 Dec 2013 04:20 PM |
| It took about one whole hour to finish the pizza. As you take it out of the oven and put it on the counter, it was time for lunch. |
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| 15 Dec 2013 04:22 PM |
Jason
I smiled and looked up at the clock, lunch time! I began to walk away from the oven, forgetting to check if it was off. |
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| 15 Dec 2013 04:26 PM |
| As you consume your lunch, a smell of smoke reaches your nose. You look in the direction of the smoke and realizes that the kitchen was on fire! |
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| 15 Dec 2013 04:31 PM |
Jason
Panic filled my eyes. I looked around for a fire extinguisher, and grabbed one hurriedly. I ran over to the kitchen door, and I burst in, fire extinguisher at the ready.
(Professional cook 10/10 also a complete fire survival genius.) |
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| 15 Dec 2013 04:32 PM |
| You suddenly remember that you had forgot to turn off the oven. That must be the source! |
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| 15 Dec 2013 04:34 PM |
Jason
Smoke stinging my eyes, I quickly aimed the fire extinguisher at the oven, hoping it'd put out most of the fire. |
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| 15 Dec 2013 04:51 PM |
| Your idea worked. Most of the fires were gone, but the baddest of it is still there, the stoves. |
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| 15 Dec 2013 07:06 PM |
Jason
I continued to point the fire extinguisher at the stove. Please, make it stop... |
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| 18 Dec 2013 09:50 PM |
| The fire eventually disperses but everything is covered with remains of it, like coal and tar. Your manager come over to you again and then says that this is your last chance or else you'll be fired. |
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| 19 Dec 2013 06:59 PM |
Jason
"Tha-Thank you for the second chance...I'm sorry..." I said. |
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| 19 Dec 2013 10:07 PM |
| The manager snorted before going over to the other chefs and talking with them. |
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| 20 Dec 2013 09:56 PM |
Jason
I sighed sadly. Man, all of these mistakes were making me look like a complete moron... |
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| 21 Dec 2013 02:56 PM |
| The lead chef comes over to you and says that lunch break is over and you have to make two pepperoni pizzas by 11:50, which were 10 minutes away. |
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